At Le-Sunrise, we believe that food is more than just sustenance; it’s a connection to our heritage, a celebration of community, and a sharing of ‘aloha.’ Our story began with a simple desire: to bring the authentic flavors of Polynesia to the heart of Brisbane. From our humble beginnings, we’ve grown into a beloved culinary destination, known for our generous portions, time-honored recipes, and warm, welcoming atmosphere.

Our passion lies in preserving the traditions of Polynesian cooking. We meticulously prepare each dish using fresh, high-quality ingredients, ensuring that every bite is a taste of home. Whether it’s our signature lamb ribs, slow-cooked to perfection, or our creamy, comforting seafood dishes, our food is a testament to the rich culinary heritage of the Pacific Islands.